This 24-page white paper on biochar and the dairy industry is authored by the Ithaka Institute and Cornell University.

What is Biochar?

Rick Mareske and Regina Compernolle operate The Garden at Dogwood Forest, where they grow fruit and vegetables near Kansas City, Kansas.

Burn - Igniting a New Carbon Drawdown Economy to End the Climate Crisis by Albert Bates and Kathleen Draper

We emit 37 gigatons of CO2 every year.

Combined heat and biochar (CHAB) technologies are systems that optimize the combustion of wood residues.